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Polyvinylpyrrolidone K30

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Product name Polyvinylpyrrolidone K30
CAS 9003-39-8
Brand FNAT
EINECS Code 1312995-182-4
Alternative name Povidone K30
Formula CH4
Molecular Weight 16.04246
Appearance White powder
Samples
Available

Description:

Polyvinylpyrrolidone, abbreviated as PVP, is a polymer of vinylpyrrolidone. Due to its different degrees of polymerization, it is divided into soluble PVP and insoluble PVPP (polyvinylpyrrolidone). The relative molecular weight of soluble PVP is 8000-10000, which can be used as a precipitant to precipitate when it interacts with polyphenolic substances. Using this method, residual PVP is prone to remain in the wine. Due to the accumulation effect of PVP in the human body, the World Health Organization does not recommend its use. In recent years, the use of soluble PVP has become rare. Insoluble PVPP series began to be used in the beer industry in the early 1960s, with a relative mass greater than 700000. It is a high molecular weight insoluble substance formed by further crosslinking and polymerization of PVP, and can be used as an adsorbent for polyphenolic substances with good results.

 

Applications:

Clarifying agent; Pigment stabilizer; Colloidal stabilizer. Mainly used for clarification and quality stability of beer (reference dosage 8-20g/100L, maintained for
24 hours and filtered out).It can also be used in combination with enzymes (proteases)and protein adsorbents. Also used as a stabilizer for clarifying wine
and preventing discoloration (reference dosage 24-72g/100L).
Clarifying agent; Stabilizer; Thickener; Tablet filling agent; dispersant. Polymer PVP with a molecular weight of 360000 is commonly used as a clarifying
agent for beer, vinegar, wine, and other beverages.
Used as a stationary liquid for gas chromatography
Widely used as a thickener, emulsifier, lubricant, and clarifier, as well as a complex of disinfectant PVP-I
As a colloid stabilizer and clarifying agent, it can be used for clarifying beer and used in moderation according to production needs.
Medical, aquaculture, and livestock disinfectants. Used for disinfection of skin and mucous membranes.
PolyFilterTM molecules have amide bonds and adsorb hydroxyl groups on polyphenol molecules to form hydrogen bonds. Therefore,
they can be used as stabilizers for beer, fruit wine/grape wine, and beverage wine, extending their shelf life and improving their transparency, color,
and taste in Chemicalbook. This product comes in two specifications: disposable and reusable. Disposable products are suitable for use by small and
medium-sized enterprises; Regenerative products require the purchase of specialized filtration equipment, but they are recyclable and suitable
for large-scale breweries to recycle
In daily cosmetics, PVP and copolymers have good dispersibility and film forming property,and can be used as setting liquid, setting agent of hair spray
and mousse, shading agent of hair conditioner, foam stabilizer of shampoo, wave setting agent,
dispersant and affinity agent of hair dye. Adding PVP to Snow Chemicalbook Flower Cream, Sunscreen, and Hair Removal Agent can enhance moisturizing
and lubricating effects. The excellent surface activity, film-forming properties, and non irritating and non allergic reactions of PVP have broad prospects
for application in hair care products, skincare products, and other fields.
Used for absorbing phenols and tannic acid from water extracts to purify plant enzymes.Used as a chromatographic adsorbent to separate aromatic acids,
aldehydes, and phenols. Used for clarifying beer and wine.

 

Specifications:

Item Specification Test Value
Appearance White or milky white hygroscopic powder or flake particles White hygroscopic powder
Identification A An orange-yellow precipitate is formed An orange-yellow precipitate is formed
Identification B A pale blue precipitate is formed A pale blue precipitate is formed
Identification C A deep red color is produced A deep red color is produced
PH(1→ 20) 3.0-7.0 3.5
Moisture    w/% ≤5.0 3.1
Ash (Residue on Ignition)*     w/% ≤0.1 0.03
Lead*     ppm ≤10 <10
Aldehyde       w/% ≤0.05 0.008
Hydrazine     ppm ≤1 1
N-vinylpyrrolidone       w/% ≤0.2 0.0002
2-pyrrolidone     w/% ≤3.0 1.2
Peroxides (as H ₂ O ₂)   ppm ≤400 104
K-value 27.0-32.4 29.4
Nitrogen content       w/% 11.5-12.8 12.0
TAMC      cfu/g 10^2 10
TYMC      cfu/g 10^2 10
E. Coli Negative in 1g Negative 

 

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